Turkey Vegetable Soup Recipe | Yummly

Turkey Vegetable Soup

FOOD.COM
11Ingredients
30Minutes
170Calories

Ingredients

US|METRIC
  • 1 pound ground turkey
  • 2 garlic cloves (minced)
  • 30 ounces diced tomatoes (Italian style)
  • 15 ounces zucchini (sliced)
  • 15 ounces green beans (drained)
  • 8 ounces peas (sweet, drained)
  • 8 ounces mushrooms (diced and drained)
  • 15 ounces carrots (sliced and drained)
  • 15 ounces okra (and tomatoes)
  • 11 ounces corn (shoe peg)
  • 15 ounces chicken broth
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    NutritionView More

    170Calories
    Sodium4% DV95mg
    Fat6% DV4g
    Protein25% DV13g
    Carbs8% DV23g
    Fiber28% DV7g
    Calories170Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol35mg12%
    Sodium95mg4%
    Potassium930mg27%
    Protein13g25%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber7g28%
    Sugars9g18%
    Vitamin A160%
    Vitamin C70%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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