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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. neutral oil (ie: vegetable oil)
- 1 lb. ground turkey
- 1 yellow onion (sliced)
- 4 garlic cloves (minced)
- 1 Tbsp. ginger (minced)
- 8 oz. shiitake mushrooms (sliced)
- 1 red bell pepper (cut into strips)
- 2 sweet potatoes (cut into 1/2 inch cubes)
- 1 head cauliflower (cut into florets5)
- 5 oz. spinach
- 1/2 cup red curry paste (*see notes)
- 2 Tbsp. fish sauce
- 27 oz. coconut milk
- 2 Tbsp. cornstarch
- 1/4 cup cold water
- 1 lime (cut into wedges for serving)
- cilantro (As Needed, for garnish, optional)
- cooked rice (As Needed)
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NutritionView More
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850Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories850Calories from Fat560 |
| % DAILY VALUE |
| Total Fat62g95% |
| Saturated Fat43g215% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium950mg40% |
| Potassium2010mg57% |
| Protein31g |
| Calories from Fat560 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber13g52% |
| Sugars15g |
| Vitamin A280% |
| Vitamin C230% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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