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11Ingredients
30Minutes
300Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. turkey tenderloin (about 2 tenderloins)
- 1 cup chicken broth (or chicken stock, regular or low-sodium)
- 2 Tbsp. olive oil
- 2 Tbsp. apple cider vinegar
- 2 Tbsp. honey
- 1 Tbsp. Dijon mustard
- 3 garlic cloves (crushed)
- 1/2 tsp. dried thyme (or 6 sprigs fresh thyme)
- 1/2 tsp. dried rosemary (or 1 sprig fresh rosemary)
- 1 tsp. sea salt
- 1/4 tsp. pepper
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories300Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol105mg35% |
Sodium690mg29% |
Potassium590mg17% |
Protein44g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber0g0% |
Sugars9g |
Vitamin A0% |
Vitamin C2% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Katie B. 2 months ago
This is pone pf the tastiest crock pot recipes I have ever made. I would add an extra tbsp. of honey but really almost perfect!