Turkey Stroganoff Recipe | Yummly
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Turkey Stroganoff

SIMPLY RECIPES(3)
Rebecca Schiffman: "My son loved it! i thought it was a bit bland so…" Read More
21Ingredients
25Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 pound cremini mushrooms (or button, sliced)
  • 3 tablespoons butter
  • 1/2 cup finely chopped onion
  • 3/4 pound turkey meat (leftover cooked, dark or light meat, roughly chopped into bite sized pieces)
  • 1/2 cup turkey gravy (leftover, or chicken or turkey stock)
  • 1/8 teaspoon nutmeg
  • 1 tablespoon chopped fresh thyme (or 1 teaspoon dry thyme, important, do not omit)
  • 1 cup sour cream (at room temperature, can substitute plain, full-fat yogurt)
  • salt (to taste, you will need more salt than you expect)
  • black pepper (to taste)
  • 1/2 pound egg noodles (cooked)
  • 9,954 risotto
  • 21 mushroom
  • 15,790 sweet potato
  • 17 turkey
  • 24,359 quinoa
  • 17 turkey
  • 1,571 turkey chili (with Leftover Turkey 17.00 14.00 2.00 0.00 1.00 0.00 0.00 Turkey Leftovers,Turkey Dinner Thanksgiving)
  • 1,533 turkey (Tetrazzini 17.00 14.00 2.00 0.00 1.00 0.00 0.00 Turkey Leftovers,Turkey Dinner Thanksgiving)
  • 16 3/4 turkey
  • 13,309 pasta
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    Reviews(3)

    Rebecca Schiffman 3 years ago
    My son loved it! i thought it was a bit bland so i added some cayenne & more nutmeg...A perfect way to use leftover turkey, especially if you have kids!
    Ament 3 years ago
    A great recipe to use leftover turkey. I will fix ut again.
    Kelly K. 6 years ago
    this recipe is fantastic because it uses the leftover turkey and gravy. however the best part is that the sour cream and mushrooms hide the turkey taste because a week after Thanksgiving who isn't sick of leftover turkey?!| great recipe and quick to make

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