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Turkey Rice Porridge with Peanuts and Scallops
ROTI N RICE13Ingredients
15Minutes
430Calories
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Ingredients
US|METRIC
7 SERVINGS
- 12 cups turkey stock (and a little more to dilute)
- 1 cup peanuts (blanched)
- 16 dates (rinsed and soaked for 20 minutes, drained)
- 8 dried scallops
- 2 cups rice (rinsed and drained)
- 2 cups turkey meat
- salt
- pepper
- sliced green onions (Thinly)
- ginger (Finely julienned)
- pepper
- sesame oil
- soy sauce
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium870mg36% |
| Potassium800mg23% |
| Protein22g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber4g16% |
| Sugars20g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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