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Description
This comforting casserole is similar to classic tuna noodle casserole, but it uses turkey instead. It's a flavorful way to use leftovers, or to satisfy those who don't like tuna.
Ingredients
US|METRIC
8 SERVINGS
- 2 cans Campbell's® Condensed Cream of Mushroom Soup (or Campbell's® Condensed 98% Fat Free Cream of Mushroom Soup)
- 1 cup milk
- 2 cups frozen peas
- 2 cups cooked turkey (cubed)
- 6 oz. medium egg noodles (cooked and drained)
- 2 Tbsp. plain dry bread crumbs
- 1 Tbsp. butter (melted)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol65mg22% |
Sodium600mg25% |
Potassium330mg9% |
Protein21g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A15% |
Vitamin C10% |
Calcium10% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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