Turkey Meatloaf Recipe | Yummly
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Turkey Meatloaf

zippy: "Absolutely amazing!! I add chopped carrots and ce…" Read More
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Turkey Meatloaf

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  • 1/4 cup ketchup (I use organic)
  • 2 tsp. worcestershire sauce
  • 1/2 small onion (minced)
  • 1 tsp. olive oil
  • 1 5/16 lb. lean ground turkey
  • 1/2 cup seasoned breadcrumbs (I use 4c Whole Wheat)
  • 1 egg
  • 1 tsp. marjoram
  • salt (to taste)
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    NutritionView More

    Unlock full nutritional details with subscription

    Calories300Calories from Fat140
    Total Fat15g23%
    Saturated Fat3.5g18%
    Trans Fat
    Calories from Fat140
    Total Carbohydrate11g4%
    Dietary Fiber0g0%
    Vitamin A4%
    Vitamin C4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Reviewer Profile Image
    zippy 4 days ago
    Absolutely amazing!! I add chopped carrots and celery with the onion and let it cook down with broth( doesn’t matter what kind I’ve used them all (chicken, beef, and vegetable) ) until the broth is absorbed into the veggies. My whole family loves it, I always have to make 2 loaf’s at a time 😁
    Reviewer Profile Image
    amy reynolds 8 months ago
    Meh, probably won’t make this again.
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    Aritya 9 months ago
    turned out really well. we added chilli for the extra kick. i really appreciate this recipe
    Reviewer Profile Image
    Becky a year ago
    This meatloaf was great! Will for sure make it again
    Reviewer Profile Image
    This turned out PHENOMINAL! I even overbaked the meatloaf and it was still juicy! I would definitely add siratcha to the glaze if you want a spicy kick!
    Reviewer Profile Image
    Alexa Rose 2 years ago
    This recipe is easy and delicious! Perfect turkey meatloaf every time.
    Reviewer Profile Image
    Roberto Lasarte 2 years ago
    Very easy to put together. Kids enjoyed it so much there weren’t leftovers. I added sriracha to the ketchup to give it a little kick
    Reviewer Profile Image
    Delivette Moore 2 years ago
    It was so delicious, my family enjoyed there dinner.
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    Marlee Benefiel 2 years ago
    I am so excited about this recipe! My husband turns up his nose at any dish without beef or possibly pork. He told me this was pretty good and had seconds. That is a resounding endorsement. This meatloaf has good flavor and substance, I will make it again
    Reviewer Profile Image
    Karen Letendre 2 years ago
    Made this recipe for the first time tonight and it came out great! It's not liquidy like some of the other turkey meatloaf recipes come out, which was perfect. I cooked it in mini meatloaf stone loaves so the cook time could've been less but it still has a great flavor and wasn't dry.
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    Devon 2 years ago
    Have made this a few times. I always double the sauce portion.
    Reviewer Profile Image
    sharon 2 years ago
    it was good. my family loved it.
    Reviewer Profile Image
    혜미 이 2 years ago
    Awesome! Easy and delicious.
    Reviewer Profile Image
    Nicole 2 years ago
    This is the best meatloaf I’ve ever had! I modified it a tad. I didn’t have seasoned breadcrumbs so I added Italian seasoning in. I also added black pepper and a whole smaller onion instead of the 1/2. So moist and flavorful!
    Reviewer Profile Image
    Javier Jimenez Jr. 2 years ago
    it turned out well and taated nice. i wish it has more flavor though, like a nice kick or something.
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    Rob 2 years ago
    Great recipe! Substituted BBQ sauce for ketchup. Fam favorite.
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    Murphy 2 years ago
    It was easy but It’s still in the oven. I’ll give it 4 stars for now.
    Reviewer Profile Image
    Jessica Winslow 2 years ago
    Wonderful! First time making meat loaf and I added diced mushrooms to the mix. I may add more veggies next time.
    Reviewer Profile Image
    Burrowes 2 years ago
    very good! family approved 👍
    Reviewer Profile Image
    Alexis Felinni 2 years ago
    gets a 5; I've actually made it twice. BUT, the first time was awful; the 2nd time i added a packet of onion soup which was PERFECT. Ground turkey is definitely the healthier option but we don't relish the flavor. Thanks for the recipe!
    Reviewer Profile Image
    Chrissy 2 years ago
    Very good. I used 2 lbs of ground turkey and cut back on the bread crumbs. Really moist and hubby enjoyed it.
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    Erin Shoup 3 years ago
    Great! Made it just like recipe.
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    Symone S. 3 years ago
    I always liked meatloaf but didn't know how to make it. This recipe had everything on point and my family enjoyed it!
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    Sharon 3 years ago
    My husband says that this was the BEST meatloaf ever👍🏻
    Reviewer Profile Image
    Alyssa Escobedo 3 years ago
    Super good! Definitely would make again! I normally don’t eat meatloaf but this one is so yummy!
    Reviewer Profile Image
    shamaine59 3 years ago
    As usual another great recipe. My family loved it.
    Reviewer Profile Image
    cathy 3 years ago
    Turned out great! I left out the marjoram, but it was still very tasty.
    Reviewer Profile Image
    Annmarie Cassidy 3 years ago
    This meatloaf is always moist and tasty
    Reviewer Profile Image
    Kristen Stevens 4 years ago
    Really good! This is very tasty!
    Reviewer Profile Image
    Blakely 4 years ago
    great. it's not my first time making it but this time I use all the ingredients