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Ingredients
US|METRIC
9 SERVINGS
- 4 large eggs
- 3/4 cup whole milk
- 2 cups panko
- 1 Tbsp. minced garlic
- 1/2 cup flat leaf parsley leaves (finely chopped)
- 1/2 tsp. dried oregano (crumbled)
- 1/2 tsp. dried basil (crumbled)
- 1 cup grated Parmesan cheese (freshly, plus more for serving)
- kosher salt
- freshly ground pepper
- 2 lb. ground turkey (preferably 93/7%, not 100% lean)
- 1 lb. hot italian turkey sausage (casings removed)
- 1 pinch crushed red pepper
- 48 oz. tomato sauce (or 6 cups homemade sauce)
- 2 lb. dried pasta (such as rigatoni or mezzi rigatoni)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium1020mg43% |
| Potassium850mg24% |
| Protein33g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber5g20% |
| Sugars15g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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