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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground turkey
- 2 Tbsp. finely chopped fresh parsley (1-2 tsp of dried parsley)
- 1 tsp. salt
- 1/2 tsp. onion powder (each of,and garlic powder)
- 1/4 tsp. ground pepper
- 6 cups chicken broth (or vegetable)
- 4 cups water
- 3 slices medium carrots
- 3 slices celery stalks
- 1/2 slice small cabbage
- 2 tsp. salt
- 1/2 tsp. garlic powder (each of, and onion powder)
- ground pepper (to taste)
- fresh parsley (optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium2000mg83% |
| Potassium640mg18% |
| Protein27g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g4% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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