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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. turkey (lean)
- 1 tsp. dried basil
- 1 tsp. kosher salt
- 1 tsp. black pepper
- 1/2 tsp. dried oregano
- 1/2 tsp. paprika
- 8 oz. orzo pasta
- 1/4 cup olive oil (divided)
- 2 bell pepper (various colors)
- 2 Roma tomatoes (diced)
- 6 oz. feta cheese (cubed)
- salt
- pepper
- fresh basil (garnish, optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium900mg38% |
| Potassium440mg13% |
| Protein25g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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