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Turkey-feta Meatballs With Lemon Cream Sauce
PEONIES AND PEARS14Ingredients
35Minutes
1330Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. ground turkey
- 1/2 red pepper (large, diced fine)
- 1/2 sweet onion (small, diced fine)
- 2/3 cup crumbled feta cheese
- 2/3 cup bread crumbs
- 1/2 cup milk
- 1 egg
- 2 Tbsp. chopped parsley
- 2 Tbsp. olive oil
- 1 cup heavy cream
- 1 Tbsp. cornstarch
- 1/4 cup low fat milk
- 1 Tbsp. lemon zest
- lemon juice (from one lemon)
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NutritionView More
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1330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1330Calories from Fat910 |
| % DAILY VALUE |
| Total Fat101g155% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol535mg178% |
| Sodium1170mg49% |
| Potassium1120mg32% |
| Protein60g |
| Calories from Fat910 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber3g12% |
| Sugars15g |
| Vitamin A80% |
| Vitamin C100% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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