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Ingredients
US|METRIC
16 SERVINGS
- 2 1/4 cups bread flour (or all-purpose flour)
- 1 1/2 tsp. dried basil (crushed)
- 1 1/2 tsp. dried thyme (crushed)
- 1/2 tsp. salt
- 1/2 tsp. dried oregano (crushed)
- 1 1/2 tsp. active dry yeast (1/2 of an 1/4-ounce package)
- 3/4 cup warm water (120 degrees F to 130 degrees F)
- 1 Tbsp. olive oil
- 16 rosemary sprigs (5- to 6-inch fresh, or decorative picks)
- 12 oz. relish (cranberry-orange)
- 16 watercress (fresh, sprigs or spinach leaves)
- 12 oz. cooked turkey (very thinly sliced, shaved)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium260mg11% |
| Potassium110mg3% |
| Protein9g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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