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Ingredients
US|METRIC
9 SERVINGS
- 1 turkey (fresh, 10 to 12 lb.)
- 8 Tbsp. turkey (paste)
- 12 oz. duck fat
- 4 thyme sprigs (fresh)
- 2 bay leaves
- 2 bacon slices
- canola oil (as needed)
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NutritionView More
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1260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1260Calories from Fat770 |
| % DAILY VALUE |
| Total Fat86g132% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol420mg140% |
| Sodium380mg16% |
| Potassium1500mg43% |
| Protein113g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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