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Turkey Breast Roasted in White Wine with Pan Gravy
WEBICUREAN18Ingredients
95Minutes
1150Calories
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Ingredients
US|METRIC
3 SERVINGS
- 3 lb. turkey breast (half, washed and dried)
- 1 cup white wine
- 5 cloves garlic
- 2 tsp. italian seasoning
- salt
- pepper
- pan drippings (should be about ¾ cup)
- 1/4 cup warm water
- 2 Tbsp. wondra flour
- 6 oz. cornbread stuffing mix (I used Trader Joe's, prepared)
- 2 oz. pancetta (chopped)
- 1/2 cup chopped onion
- 1/2 cup fennel (chopped)
- 1/2 cup chopped pecans
- 1/2 lb. green beans (Blue Lake, washed and trimmed)
- 1 Tbsp. olive oil
- 2 cloves garlic (slivered)
- 1/4 tsp. crushed red pepper
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol300mg100% |
| Sodium1490mg62% |
| Potassium2080mg59% |
| Protein128g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber15g60% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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