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Turbot and Nori Butter Sauce [Magazine Feature]
FOODIE WORLD9Ingredients
8Minutes
450Calories
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![Turbot and Nori Butter Sauce [Magazine Feature]](https://x.yummlystatic.com/web/1x1.png)
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Ingredients
US|METRIC
2 SERVINGS
- 2 fillets turbot
- 1 head cauliflower
- 2 courgettes (baby)
- 4 Tbsp. butter
- 1 cup white wine
- 3 sprigs thyme
- 2 cloves garlic
- 1 shallot
- 1 sheet nori seaweed
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium280mg12% |
| Potassium1690mg48% |
| Protein10g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber8g32% |
| Sugars13g |
| Vitamin A40% |
| Vitamin C310% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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