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Ingredients
US|METRIC
4 SERVINGS
- 400 grams canned tuna
- 6 pineapple slices (about 300 grams, 10 1/2 ounces)
- 1 medium onion
- 50 mL olive oil
- pepper (to taste)
- 900 grams potatoes
- 1 whole egg
- 1 egg yolk
- parsley (to taste)
- salt (to taste)
- vegetable oil (for frying)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol125mg42% |
| Sodium590mg25% |
| Potassium1370mg39% |
| Protein38g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber7g28% |
| Sugars16g |
| Vitamin A10% |
| Vitamin C190% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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