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Ingredients
US|METRIC
4 SERVINGS
- 820 grams tuna (canned)
- 1,200 grams potatoes (cut into small cubes)
- 800 grams spinach
- 150 grams grated cheese
- pepper
- salt
- 2 Tbsp. sunflower oil
- 35 grams garlic (diced)
- 1 Tbsp. dried parsley
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