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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup Alfredo pasta sauce
- 2 eggs
- 1 clove garlic (finely chopped)
- 4 cups rotelle pasta (cooked tricolor)
- 10 oz. frozen chopped broccoli (thawed, drained)
- 5 oz. tuna (drained)
- 1 cup seasoned croutons
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium960mg40% |
| Potassium220mg6% |
| Protein17g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C0% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Adam C. 5 years ago
This was a horrible recipe. Halfway through the meal, I apologized to my children and told them they could stop eating. I threw the rest in the garbage.