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Description
Who doesn't love Tuna Sandwiches? This Tuna Sandwich recipe is perfect to prepare on weekend for the kids or to pack in a picnic lunch! Try out our Tuna Sandwiches recipe and let us know what you think in the comments below. You can also give this Tuna Sandwiches recipe a star rating. We love to read your comments and guide you in the right direction. Enjoy this Tuna Sandwiches recipe and others like it!
Ingredients
US|METRIC
4 SERVINGS
- 1 can tuna (in water/drained)
- 1/3 cup artichoke hearts (cut into quarters)
- 6 black olives
- 1/3 cup bell pepper (canned)
- 3 Tbsp. red onion (chopped)
- 2 Tbsp. chopped parsley
- 1 pinch oregano (ground)
- 2 Tbsp. mayonnaise
- 1 lemon
- 8 slices bread
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Directions
- Mix all of the ingredients together in a bowl.
- Add an equal amount of the tuna mixture to 4 slices of bread and then cover with the other half of bread.
NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium450mg19% |
| Potassium240mg7% |
| Protein11g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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