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Tuna Salad Deviled Eggs
CINDY'S RECIPES AND WRITINGS9Ingredients
25Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 hard boiled eggs (each, whits and yolks separated)
- 2 Tbsp. celery (minced)
- 2 Tbsp. minced onion
- 3 Tbsp. mayonnaise
- 2 tsp. brown mustard
- 5 oz. tuna (drained, I use white tuna)
- 2 tsp. lemon juice
- 1/2 tsp. salt
- 1 dash hot sauce (optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium460mg19% |
| Potassium180mg5% |
| Protein15g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A20% |
| Vitamin C4% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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