Tuna Poke on Nori Crackers Recipe | Yummly

Tuna Poke on Nori Crackers

FOOD AND WINE
19Ingredients
60Minutes
360Calories

Ingredients

US|METRIC
  • crackers (nori)
  • canola oil (for frying)
  • 3/4 cup cornstarch
  • 4 squares nori sheets (unseasoned, cut in half)
  • kosher salt
  • 1/4 cup mayonnaise (good-quality)
  • 1/4 teaspoon tamari
  • 1 teaspoon Sriracha
  • 12 ounces tuna (sushi-grade, cut into 1/4-inch dice)
  • 4 teaspoons scallion (minced)
  • 2 teaspoons peeled fresh ginger (minced)
  • 2 teaspoons jalapeño (seeded and minced)
  • 1 teaspoon tamari
  • 1/2 teaspoon toasted sesame oil
  • kosher salt
  • radish
  • daikon sprouts
  • shiso
  • toasted sesame seeds
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    NutritionView More

    360Calories
    Sodium29% DV700mg
    Fat25% DV16g
    Protein41% DV21g
    Carbs10% DV30g
    Fiber4% DV<1g
    Calories360Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol35mg12%
    Sodium700mg29%
    Potassium260mg7%
    Protein21g41%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A40%
    Vitamin C2%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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