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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive tapenade (black)
- 3 cans tuna packed in olive oil (is best, drained)
- 3 Tbsp. extra-virgin olive oil
- 1 Tbsp. capers (finely mined or halved, then removed)
- 2 garlic cloves (finely minced)
- 450 grams spaghetti
- 1/2 cup pasta water
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium135mg6% |
| Potassium340mg10% |
| Protein15g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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