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Tuna Noodle Casserole with Potato Chip Topping
FOOD NETWORK13Ingredients
60Minutes
590Calories
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Ingredients
US|METRIC
5 SERVINGS
- kosher salt
- freshly ground black pepper
- 4 Tbsp. unsalted butter (plus more for the baking dish)
- 1 onion (medium, finely chopped)
- 8 oz. cremini mushrooms (sliced)
- 1/4 cup flour (all-purpose)
- 2 cups whole milk
- 1 cup chicken broth
- 8 oz. pasta shells (medium, about 3 cups)
- 6 oz. Italian tuna in olive oil (drained and flaked)
- 2 Tbsp. fresh flat leaf parsley (chopped)
- 2 cups sharp white cheddar (grated)
- 1 1/2 cups potato chips (crumbled flavored, such as salt-and-vinegar, onion or jalapeno)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium550mg23% |
| Potassium710mg20% |
| Protein24g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium45% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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