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Louella Grgic: "Delicious! Made it gluten-free by using gluten-fr…" Read More
11Ingredients
45Minutes
650Calories
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Ingredients
US|METRIC
5 SERVINGS
- 8 oz. broad egg noodles
- 4 Tbsp. butter
- 8 oz. sliced mushrooms
- 4 Tbsp. all purpose flour
- 1 1/2 cups milk
- 1/2 cup mayonnaise
- 1 1/2 cups frozen peas (thawed)
- 2 cans tuna (5 to 6 ounces each, drained and flaked)
- 3 Tbsp. pimiento (chopped, drained)
- 1 1/2 cups fresh bread crumbs (soft)
- 2 Tbsp. butter (melted)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol105mg35% |
Sodium610mg25% |
Potassium630mg18% |
Protein26g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate71g24% |
Dietary Fiber5g20% |
Sugars11g |
Vitamin A45% |
Vitamin C25% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Louella Grgic 5 years ago
Delicious! Made it gluten-free by using gluten-free pasta, flour and cheese instead of bread crumbs. Also added onions & green peppers