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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. dried fettuccine (broken into thirds)
- 1 stick butter (or margarine, SmartBalance anyone?, plus 4 tablespoons)
- 2 stalks celery (thinly sliced)
- 16 oz. white button mushrooms (sliced)
- 1 onion (medium, minced)
- 4 Tbsp. flour
- 1/4 cup sherry
- 4 cups milk
- 1 tsp. black pepper
- 1/2 tsp. white pepper
- 1/8 tsp. nutmeg
- 1/8 tsp. celery seed
- 2 tsp. salt
- 4 cans chunk light tuna in water (albacore, drained)
- 1 cup frozen peas
- 1 cup panko
- 1/2 tsp. black pepper
- 1/4 tsp. paprika
- 1/4 tsp. onion powder
- 1/4 tsp. thyme
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol65mg22% |
Sodium1110mg46% |
Potassium850mg24% |
Protein38g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate59g20% |
Dietary Fiber4g16% |
Sugars12g |
Vitamin A15% |
Vitamin C10% |
Calcium25% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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