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Tuna Casserole with Dill and Potato Chips
BON APPÉTIT20Ingredients
┅Seconds
960Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup unsalted butter (divided)
- 12 oz. egg noodles (dried curly)
- kosher salt
- 1 onion (large, finely chopped)
- 1 leek (medium, white and pale-green parts only, finely chopped)
- 10 oz. mushrooms (such as crimini, shiitake, and/or button mushrooms, chopped)
- 1/4 cup white wine
- freshly ground black pepper
- 1 Tbsp. worcestershire sauce
- 2 tsp. thyme (finely chopped)
- 1/4 cup flour (all-purpose)
- 2 1/2 cups homemade chicken stock (or low-sodium chicken broth)
- 1 cup heavy cream
- 6 oz. white cheddar (grated)
- 2 tsp. hot sauce (preferably Tabasco)
- 12 oz. oil (packed tuna, drained, broken into small pieces)
- 2 cups potato chips
- 1 lemon
- 1/2 cup dill (coarsely chopped)
- 2 Tbsp. chives (finely chopped)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat710 |
| % DAILY VALUE |
| Total Fat79g122% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium460mg19% |
| Potassium560mg16% |
| Protein17g |
| Calories from Fat710 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C30% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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