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Ingredients
US|METRIC
16 SERVINGS
- 2 cups sushi rice
- 3 cups water
- 1/4 cup mirin
- 1 Tbsp. caster (superfine sugar)
- 1/4 tsp. sea salt flakes
- 185 grams tuna (drained)
- 1 1/2 Tbsp. mayonnaise (whole-egg)
- 4 sheets nori seaweed
- 1 cucumber (small Lebanese, quartered lengthways)
- 1/2 avocado (sliced)
- soy sauce (to serve)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium120mg5% |
| Potassium110mg3% |
| Protein5g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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