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Ingredients
US|METRIC
4 SERVINGS
- 4 oz. shiitake mushrooms
- 2 Tbsp. sesame oil
- 2 garlic cloves (grated)
- 1 Tbsp. fresh ginger (grated)
- 2 Tbsp. dry sherry
- 2 tsp. miso paste (red)
- 2 lb. ground chicken
- mushroom (mixture, see above)
- 3/4 cup panko (japanese bread crumb)
- 2 scallions (chopped)
- 1 Tbsp. ginger (fresh grated)
- 2 garlic cloves (grated)
- 1 egg white
- 2 tsp. cornstarch
- kosher salt
- ground black pepper
- 1/3 cup mirin
- 1/3 cup soy sauce
- 2 Tbsp. brown sugar
- 1 Tbsp. sherry vinegar
- 1 lime (zested and juiced)
- 1 Tbsp. ginger (fresh grated)
- 1 serrano pepper (thinly sliced)
- 1 lime (sliced)
- serrano (sliced)
- toasted sesame seeds (apparently optional, see above)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium1840mg77% |
| Potassium1520mg43% |
| Protein45g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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