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Try This Recipe for Shrimp Paella, Peruvian Style
THE SPRUCE EATS16Ingredients
50Minutes
410Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. raw shrimp (frozen)
- 3 Tbsp. oil (achiote, or olive oil)
- 1 large onion (chopped)
- 4 cloves garlic (chopped)
- 1 Tbsp. chili pepper (aji amarillo, paste)
- 1 tsp. cumin
- 1 pkg. sazon goya (with azafron, saffron)
- 1 tsp. salt
- 2 tomatoes (chopped)
- 3 cups rice
- 1/2 cup white wine
- 2 cups frozen green peas (optional)
- salt
- pepper
- 2 Tbsp. cilantro (minced)
- 1 lime
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium830mg35% |
| Potassium520mg15% |
| Protein24g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C45% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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