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Emily Oyanguren: "OMG! This was so good! I used boneless skinless c…" Read More
15Ingredients
60Minutes
630Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 lb. chicken parts (I like legs and thighs the best!)
- 2 cups low fat buttermilk
- 1 lemon (juice and zest of)
- 1 Tbsp. hot sauce (I use Tabasco in this recipe)
- 1 tsp. kosher salt
- 1 tsp. fresh ground pepper
- 1 1/2 cups Rice Krispies Cereal
- 1 1/2 cups corn flakes
- 1 1/2 cups panko bread crumbs
- 1 cup all purpose flour
- 1/2 tsp. cayenne pepper
- 1 tsp. smoked paprika
- 1/2 tsp. kosher salt
- 1/2 tsp. fresh ground pepper
- 8 Tbsp. butter
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat360 |
% DAILY VALUE |
Total Fat40g62% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol165mg55% |
Sodium820mg34% |
Potassium420mg12% |
Protein36g |
Calories from Fat360 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber1g4% |
Sugars4g |
Vitamin A20% |
Vitamin C25% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Emily Oyanguren 4 years ago
OMG! This was so good! I used boneless skinless chicken breasts - just do less time as she recommends. The flavor is so good and baking on the hot sheet with butter..works like a charm.