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Truffle Oil Pasta (with Mushrooms)
WHERE IS MY SPOON10Ingredients
30Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. mushrooms (mixed, 450 g, Note 1)
- 1 lb. pasta (450 g, Note 2)
- 4 eggs
- 3 Tbsp. truffle oil
- 2/3 cup heavy cream (150 ml)
- 2 Tbsp. olive oil
- 3 Tbsp. Parmesan (more to serve, Note 3)
- fresh thyme sprigs (unchecked▢, optional but nice)
- fine sea salt
- ground black pepper
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium370mg15% |
| Potassium740mg21% |
| Protein27g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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