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Ingredients
US|METRIC
4 SERVINGS
- 1 baguette (the bread really makes this dish so go out and get a quality one! I got one from Balthazaar bakery in NYC)
- 1 1/2 Tbsp. honey
- 1/4 tsp. black truffle oil
- 8 oz. ricotta (Kite Hill almond-milk, or you can use regular ricotta)
- extra-virgin olive oil
- kosher salt
- fresh cracked black pepper
- 1/4 cup unsweetened almond milk (If you want to make the almond-milk ricotta creamier!)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium350mg15% |
| Potassium125mg4% |
| Protein8g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g2% |
| Sugars7g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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