Tropical Thai Chicken Curry Recipe | Yummly

Tropical Thai Chicken Curry

TASTY KITCHEN
11Ingredients
30Minutes
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Ingredients

US|METRIC
  • 1 can coconut milk (14 Oz. Size, Divided)
  • 1 teaspoon red curry paste
  • 2 tablespoons fish sauce
  • 1 tablespoon palm sugar (Or Brown Sugar)
  • 4 whole lime leaves (Wild, or Juice From Half A Lime)
  • 1/2 cup water
  • 1 pound boneless, skinless chicken breast (Very Thinly Sliced)
  • 1 cup fresh pineapple chunks
  • 1 whole mango (Peeled And Diced)
  • 1/3 cup fresh basil leaves (Sliced)
  • jasmine rice (Cooked, To Serve)
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