Tropical Sangria Poke Cake Recipe | Yummly

Tropical Sangria Poke Cake

FRUGAL FOODIE MAMA
8Ingredients
Seconds
240Calories
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Ingredients

US|METRIC
  • 1 box white cake mix (plus ingredients listed on box for making the cake)
  • 1 cup boiling water
  • 1 box gelatin (3oz of mango flavored, could use orange, pineapple, or strawberry as well)
  • 1/2 cup white wine (chilled)
  • 4 ounces whipped topping (thawed)
  • 1 cup pineapple chunks (fresh or canned)
  • 1 cup peach slices (chopped, fresh or canned)
  • strawberry slices (Fresh, for topping and garnishing, optional)
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    NutritionView More

    240Calories
    Sodium13% DV300mg
    Fat9% DV6g
    Protein8% DV4g
    Carbs14% DV42g
    Fiber4% DV1g
    Calories240Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol0mg0%
    Sodium300mg13%
    Potassium135mg4%
    Protein4g8%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber1g4%
    Sugars30g60%
    Vitamin A2%
    Vitamin C30%
    Calcium10%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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