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Ingredients
US|METRIC
16 SERVINGS
- 2/3 cup all-purpose flour (such as Gold Medal)
- 3/4 cup oat flour (such as Bob’s Red Mill or Arrowhead Mills)
- 1 2/3 cups old-fashioned rolled oats (not quick-cooking or instant)
- 1 1/4 cups pecan pieces (toasted)
- 1 cup dried cranberries
- 2 sticks unsalted butter (soft but cool — about 65 degrees)
- 2/3 cup light brown sugar (packed)
- 1/2 cup white sugar
- 1 1/2 tsp. Diamond Crystal Kosher Salt (half as much if iodized, plus more for sprinkling, optional)
- 1 1/4 tsp. baking soda
- 1/2 tsp. ground cinnamon
- 1 Tbsp. vanilla extract
- 1 large egg (straight from the fridge)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium330mg14% |
| Potassium125mg4% |
| Protein4g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars18g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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