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8Ingredients
30Minutes
1180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 box lemon cake mix
- 1 cup sugar
- 3 eggs
- 1 cup lemon juice (fresh squeezed)
- 1/2 cup butter (melted)
- 1 cup whipping cream
- 1/4 cup sugar
- 1 tsp. lemon zest
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NutritionView More
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1180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1180Calories from Fat470 |
| % DAILY VALUE |
| Total Fat52g80% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium1100mg46% |
| Potassium310mg9% |
| Protein12g |
| Calories from Fat470 |
| % DAILY VALUE |
| Total Carbohydrate172g57% |
| Dietary Fiber1g4% |
| Sugars136g |
| Vitamin A25% |
| Vitamin C50% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Chateau a year ago
This cake was excellent!!! The lemon was so vibrant and everyone loved it! Will definitely make it again! Thank you!
Jessica Savage 4 years ago
Delicious cake! I doctored the lemon cake mix with sour cream and milk and followed the rest of the instruction for this cake. Everyone loved it. The lemon curd definitely makes this cake amazing.