Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
9 SERVINGS
- crust
- 3 Tbsp. unsalted butter (melted)
- 1 tsp. grated lemon zest
- cheesecake (Layer:)
- 8 oz. cream cheese (at room temperature)
- 1 pkg. lemon pudding (serves 4 size instant)
- 1/2 cup milk
- 1 tsp. grated lemon zest
- 4 oz. whipped topping (half a regular tub)
- pie (Lemon, Layer:)
- 21 oz. lemon pie filling (or- 1 pkg cook-and-serve lemon pie filling/pudding made to package directions)
- 1/2 whipped topping
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium250mg10% |
| Potassium120mg3% |
| Protein5g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber<1g3% |
| Sugars11g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes