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Triple Layer Chocolate Fudge Ice Cream Cake.
HALF BAKED HARVEST20Ingredients
30Minutes
1870Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups vanilla ice cream (softened, any vanilla based flavor can be used)
- 3 cups chocolate ice cream (softened any chocolate based flavor can be used)
- 3 cups oreos (crushed chocolate cookies crumbs)
- 3/4 cup all purpose flour
- 3/4 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 3/4 tsp. baking soda
- 3/4 tsp. baking powder
- 3/4 tsp. salt
- 1 egg (at room temperature)
- 1/2 cup buttermilk
- 1/4 cup canola oil
- 2 tsp. vanilla extract
- 1/2 cup brewed coffee (strong)
- 1/4 cup chocolate chips (semi-sweet)
- 12 oz. semi sweet chocolate (chopped)
- 1/2 cup heavy cream
- 3 Tbsp. unsalted butter
- 2 tsp. vanilla
- 1/2 tsp. flaky sea salt
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NutritionView More
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1870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1870Calories from Fat950 |
| % DAILY VALUE |
| Total Fat105g162% |
| Saturated Fat52g260% |
| Trans Fat |
| Cholesterol205mg68% |
| Sodium1700mg71% |
| Potassium1270mg36% |
| Protein25g |
| Calories from Fat950 |
| % DAILY VALUE |
| Total Carbohydrate234g78% |
| Dietary Fiber14g56% |
| Sugars171g |
| Vitamin A35% |
| Vitamin C6% |
| Calcium45% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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