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15Ingredients
55Minutes
210Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. extra virgin olive oil
- 1/2 cup red bell pepper (diced)
- sea salt
- 2 cloves garlic (minced)
- 1 pinch red pepper flakes
- 1 cup chopped kale (tightly packed, finely)
- 2 cups chard (tightly packed, finely chopped)
- 2 cups spinach (tightly packed, finely chopped)
- freshly grated nutmeg
- 10 eggs (organic)
- 2 scallions (minced)
- 2 Tbsp. fresh marjoram (chopped)
- 1 Tbsp. chopped fresh thyme
- 1/4 tsp. freshly ground black pepper
- 2 oz. crumbled feta
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium390mg16% |
| Potassium280mg8% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C40% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Fiona 4 years ago
delicious, and i dont like alot of these ingredients but together and cooked like this it was perfect