Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 250 grams unsalted butter
- 250 grams muscovado sugar (dark brown)
- 250 grams black treacle
- 300 mL milk
- 2 eggs
- 100 grams stem ginger (from a jar, finely chopped)
- 375 grams plain flour (I used self raising in error but it didn’t seem to make much difference, in fact it might even have been better as the cake didn’t sink on cooling, which is something ginger cakes can be prone to)
- 2 tsp. bicarbonate of soda
- 1 tsp. allspice
- 2 tsp. ground ginger
- ginger syrup (from the jar for brushing on the hot cake)
- 3 Tbsp. ginger syrup (from the jar)
- 300 grams icing sugar
- water (as necessary)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
1650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1650Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium800mg33% |
| Potassium450mg13% |
| Protein18g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate275g92% |
| Dietary Fiber4g16% |
| Sugars160g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes