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Ingredients
US|METRIC
4 SERVINGS
- 1 cup flour
- 1 cup cake flour (or more AP flour)
- 1 cup spelt flour
- 4 packets Truvia (or 2 tbsp sugar)
- 1/2 tsp. salt
- 1 Tbsp. baking powder
- 1 pinch nutmeg
- 1/2 cup shortening (scones are flakier with shortening or lard)
- 3/4 cup caramel sauce (I used homemade, a good dulce de leche can be used)
- 1 egg
- 1 tsp. vanilla
- 1/2 tsp. caramel extract
- 2/3 cup caramels (crushed hard, or Skor bits)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat8g40% |
| Trans Fat3.5g |
| Cholesterol55mg18% |
| Sodium1060mg44% |
| Potassium260mg7% |
| Protein12g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate136g45% |
| Dietary Fiber2g8% |
| Sugars37g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium35% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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