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brigette w: "This is an amazing dinner or lunch! Tastes just l…" Read More
14Ingredients
75Minutes
340Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 lb. chicken (cut into pieces)
- 3 Tbsp. green onion (finely chopped)
- 3 Tbsp. chopped fresh cilantro
- 1 tsp. minced garlic
- 1 tsp. chopped onion
- 1 tsp. salt
- 1/2 tsp. ground black pepper
- 1 Tbsp. vegetable oil
- 1/4 cup brown sugar
- 1 cup water
- 1/2 cup coconut milk (canned, optional)
- 1 tsp. red pepper flakes (optional)
- 2 Tbsp. ketchup
- 1 Tbsp. butter
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat6g30% |
Trans Fat0g |
Cholesterol150mg50% |
Sodium520mg22% |
Potassium610mg17% |
Protein46g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber0g0% |
Sugars6g |
Vitamin A6% |
Vitamin C4% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Tomika Rogers 8 years ago
My family loved it. The coconut milk is listed as optional but I can't imagine this recipe without out it. I marinaded my chicken longer than the 30 minutes the recipe mentioned, which I believe, enhanced the flavor of the meat