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Tri-Tip Rub Recipe (for 1½-pound roast)
BETTER HOMES AND GARDENS6Ingredients
35Minutes
20Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 chipotle pepper in adobo sauce (seeded and finely chopped)
- 1 Tbsp. fresh oregano
- 1 Tbsp. olive oil
- 1 tsp. cumin
- 1/2 tsp. salt
- 2 cloves garlic (minced)
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium20mg1% |
| Protein0g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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