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Tray-baked Chicken With Tomato And Olives
DONNA HAY9Ingredients
35Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breast fillets (800g)
- 500 grams cherry tomatoes (vine-ripened)
- 1/2 cup olives (mixed)
- 2 bunches oregano
- 1 Tbsp. lemon rind
- 1 Tbsp. lemon juice
- 2 Tbsp. extra virgin olive oil
- sea salt
- cracked black pepper
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium490mg20% |
| Potassium1120mg32% |
| Protein29g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber15g60% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium50% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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