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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup table salt
- 1/2 cup brown sugar
- 1 gal. water
- 2 bone-in, skin-on chicken breasts
- 3 tsp. minced garlic
- 1/2 lemon (thinly sliced)
- 3 sprigs fresh thyme
- 3 sprigs fresh rosemary
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