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Traeger-Baked Italian-Style Cheesy Meatballs with Ditalini Pasta
DENNIS THE PRESCOTT25Ingredients
70Minutes
600Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3/4 cup bread crumbs
- 1/2 cup dry red wine
- 1 lb. ground beef (best-quality)
- 12 oz. Italian sausage (best-quality)
- 1/2 cup onion (grated)
- 3 garlic cloves (minced)
- 1 Tbsp. grated lemon zest (finely)
- 1 large eggs (free-range, beaten)
- 2 Tbsp. fresh basil leaves (chopped)
- 1/2 tsp. red chili flakes
- 1/4 cup grated Parmesan cheese
- 1 tsp. sea salt
- 1/2 tsp. freshly cracked black pepper
- 2 Tbsp. olive oil
- 5 cloves minced garlic
- 1 Tbsp. fresh basil (minced, stems)
- 1/4 tsp. red chili flakes
- 28 oz. crushed tomatoes (cans)
- 1 cup dry red wine
- 1/2 cup beef stock
- 1 tsp. sea salt
- 1/2 tsp. freshly cracked black pepper (freshly)
- 1 1/2 cups pasta (ditalini)
- 1 fresh mozzarella (large ball)
- 1 handful fresh basil leaves (to serve)
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat13g65% |
| Trans Fat0.5g |
| Cholesterol120mg40% |
| Sodium1380mg57% |
| Potassium790mg23% |
| Protein31g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium25% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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