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Ingredients
US|METRIC
8 SERVINGS
- 1 batch fish (deep-fried, or pan-fried fish)
- 5 cups water
- 4 cups vinegar (white spirit)
- 4 bay leaves
- 3 Tbsp. curry powder
- 1 Tbsp. spice mix (fish masala)
- 2 Tbsp. ground turmeric
- 1 Tbsp. black peppercorns
- 1 Tbsp. coriander seeds
- 2 cups brown sugar
- 290 grams apricot jam
- 2 Tbsp. cornflour
- 8 onions (sliced into rings)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium70mg3% |
| Potassium340mg10% |
| Protein2g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber4g16% |
| Sugars55g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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