Traditional Tatar Meat Pies – Vak Belyashi

COFFEE AND VANILLA
13Ingredients
45Minutes
15Calories

Ingredients

US|METRIC
  • 3 whole eggs (eggs, lightly beaten)
  • 3 3/4 cups plain flour (+ some more for rolling)
  • 1 cup soured cream (or crème fraîche)
  • 1 pinch salt
  • 500 grams mince meat (we used turkey mince)
  • 1 egg
  • 3 potatoes (peeled, diced finely / about 2 cups)
  • 2 onions (chopped)
  • 2 garlic cloves
  • 1/2 teaspoon garlic powder
  • 1/2 tablespoon sea salt
  • herbs (– to taste, fresh parsley will work here well)
  • vegetable oil (for frying, we used rapeseed oil)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    15Calories
    Sodium1% DV20mg
    Fat1% DV0.5g
    Protein2% DV<1g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories15Calories from Fat4.5
    % DAILY VALUE
    Total Fat0.5g1%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol<5mg2%
    Sodium20mg1%
    Potassium25mg1%
    Protein<1g2%
    Calories from Fat4.5
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A0%
    Vitamin C2%
    Calcium0%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop