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Traditional Slow Cooker Hungarian Goulash
JACK SLOBODIAN14Ingredients
6Hours
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. pork fat (or oil)
- 2 onion (diced)
- 4 cloves garlic (minced)
- 2 red pepper (Hungarian, deseeded and cut into chunks)
- 800 grams beef shin (or beef chuck sliced)
- 2 tomatoes (deseed and diced)
- 2 carrots (cubed)
- 2 potatoes (cubed)
- 4 Tbsp. Hungarian paprika (sweet or spicy)
- 800 mL beef stock
- 1 bunch parsley (Flat, Leafs and Stalks finely sliced)
- 1 bay leaf
- sea salt
- pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories200Calories from Fat10 |
% DAILY VALUE |
Total Fat1g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium640mg27% |
Potassium1550mg44% |
Protein10g |
Calories from Fat10 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber10g40% |
Sugars12g |
Vitamin A250% |
Vitamin C230% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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