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Ingredients
US|METRIC
8 SERVINGS
- 4 Tbsp. butter
- 1 onion (diced)
- 2 celery (ribs, diced)
- 4 cups bread (stale, diced)
- 1 cup oysters (chopped, liquor reserved)
- 1/2 cup pine nuts (toasted)
- 2 Tbsp. fresh parsley (minced)
- 1 tsp. basil
- 1/2 tsp. paprika
- 1/2 tsp. salt
- 1 cup chicken (or garlic broth)
- 3 eggs
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium390mg16% |
| Potassium250mg7% |
| Protein12g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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